Prawns Pickle (Royyala Pachadi) Dive into the bold coastal flavors of Arudhra Pickles’ Prawns Pickle, made with carefully cleaned prawns (with all black dirt removed) and slow-cooked in a fiery blend of Andhra-style spices. Blended in pure sunflower oil with a touch of tangy tamarind and aromatic garlic, this pickle is a true delicacy for seafood lovers. Perfect with hot rice or as a side for your festive meals.
Ingredients:
Fresh prawns (cleaned thoroughly, black vein removed)
Red chilli powder
Garlic
Mustard seeds
Fenugreek seeds
Turmeric
Salt
Sunflower oil
Note: Always use a dry spoon and store in a cool, dry place. Tagline:Arudhra Pickles – Coastal flavor with Andhra fire!
